Easy Baked Feta and Tomato Pasta

This recipe requires minimal prep, perfect for busy weeknights.

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Cherry tomatoes burst in the oven, creating a natural sauce.

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Feta cheese melts into a creamy, tangy sauce.

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Add a pinch of red pepper flakes for a bit of heat.

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Fresh basil leaves elevate the dish with a burst of flavor.

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Serve with a side salad for a complete meal.

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Leftovers reheat well, making it great for meal prep.

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