Blueberry Bread Pudding

How to Make the Perfect Blueberry Bread Pudding Dessert

Perfect for brunch, dessert, or a special gathering.

Occasion-Worthy

Use rich bread like challah and fresh blueberries.

Rich Ingredients

Whisk together eggs, heavy cream, milk, and sugar.

Creamy Custard

Layer bread and blueberries in a dish, then pour over the custard.

Layer and Pour

Allow the mixture to soak for optimal flavor absorption.

Flavor Soak

Bake at 350°F until the top is set and golden, about 45 minutes.

Baking Time

Serve warm or cold, topped with whipped cream or custard sauce.

Versatile Serving