Blueberry Bread Pudding
How to Make the Perfect Blueberry Bread Pudding Dessert
Perfect for brunch, dessert, or a special gathering.
Occasion-Worthy
Use rich bread like challah and fresh blueberries.
Rich Ingredients
Whisk together eggs, heavy cream, milk, and sugar.
Creamy Custard
Layer bread and blueberries in a dish, then pour over the custard.
Layer and Pour
Allow the mixture to soak for optimal flavor absorption.
Flavor Soak
Bake at 350°F until the top is set and golden, about 45 minutes.
Baking Time
Serve warm or cold, topped with whipped cream or custard sauce.
Versatile Serving