Easy Blueberry Bread Pudding Dessert Recipe

Blueberry Bread Pudding

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Bread, blueberries, eggs, milk, sugar, vanilla, and butter.

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Cube bread, mix custard, and combine with blueberries in a baking dish.

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Pour the egg and milk mixture over the bread and berries.

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Allow the mixture to rest for 20-30 minutes before baking.

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Bake in a preheated oven at 350°F for about 40 minutes

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Ensure the top is set and slightly golden.

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Serve immediately with a sprinkle of powdered sugar.

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Blueberry Bread Pudding

How to Make the Perfect Blueberry Bread Pudding Dessert

Bread, blueberries, eggs, milk, sugar, vanilla, and butter.

Simple Ingredients

Cube bread, mix custard, and combine with blueberries in a baking dish.

Quick Prep

Pour the egg and milk mixture over the bread and berries.

Custard Pour

Allow the mixture to rest for 20-30 minutes before baking.

Resting Time

Bake in a preheated oven at 350°F for about 40 minutes

Bake

Ensure the top is set and slightly golden.

Check Doneness

Serve immediately with a sprinkle of powdered sugar.

Serve Warm