No need to worry about a soggy bottom—even smothered in enchilada sauce and loaded with taco meat and cheese, the cornbread remains its beautiful self.
It can be hard to replicate the perfection of a restaurant-quality burger, but this casserole captures the same magic in the form of an easy weeknight dinner.
We took inspiration from our classic stuffed peppers for this casserole, creating a mixture of ground beef, tomato-flavored rice, and melty cheese.
Sure, this Midwestern classic is ideal for the kiddos, but trust—your inner child will be scooping seconds too.
This comfort food classic combines ground beef, corn, peas, silky mashed potatoes, and Parmesan before being grilled till golden brown.
This layered baked pasta dish marries the classic Greek eggplant casserole with baked ziti for a meal that's almost as stunning as it is delicious.
We modified the Emilia-Romagna lasagna alla Bolognese recipe to make it weeknight-friendly by taking what we enjoyed about it.
Pastelan layers crispy fried sweet plantains with melty mozzarella cheese, picadillo, ground beef, tomatoes, sofrito, herbs, salty olives, and raisins, like a Puerto Rican lasagna.