Blueberry Bread Pudding
Heavenly Blueberry Bread Pudding Dessert
Traditional Bread
Use classic white bread for a traditional texture.
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Custard Flavor
Create a custard with whole milk, sugar, and beaten eggs.
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2
Berry Distribution
Evenly distribute blueberries throughout the mixture.
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3
Soak Time
Let the bread soak in the custard for 30 minutes before baking.
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4
Golden Top
Ensure the top is golden and slightly crisp.
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Classic Topping
Top with a dollop of whipped cream or a drizzle of custard sauce.
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6
Serving Temperature
Best served warm but also delicious cold.
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