It’s possible to make brownies without eggs or dairy, and these fudgy espresso brownies prove it.
This hearty and comforting pear and prune cobbler is extremely easy to make.
This dense dark chocolate and salted caramel cake is a sweet and rich dessert. It needs nothing more than a dollop of crème fraîche or whipped cream to accompany it.
You don’t need eggs to make a tart and the pastry for this one contains oat flour which gives it a wholesome texture.
These delicate and crisp cardamom cookies are a lovely, light treat. They’re buttery and there’s a hint of spice, but it’s not overpowering.
Crumble is always an excellent idea but particularly when you don’t have the ingredients to bake a cake.
A clafoutis is a French dessert with fruit cooked in batter, almost like a Dutch pancake. This one is caramelly and contains tart pieces of quince fruit.
As a change from traditional cake, tiramisù is light, creamy, rich and decadent. Soak sponge fingers in coffee and brandy
This is called piña colada bread because it contains chunks of tinned pineapple and coconut milk.
Another no-bake beauty, banoffee pie (similar to banana cream pie in the US) is a British favourite.