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Iconic Foods From The 1970s That You Totally Forgot About

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Mug-O-Lunch

Created by Betty Crocker, Mug-O-Lunch was exactly what it sounds like—a complete lunch conveniently packed into a mug.

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Carnation Breakfast Bars

Introduced in 1975, these delectable treats quickly became a staple in households across the nation, promising a scrumptious and nutritious way to kickstart the day.

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Danish-Go-Rounds

Let's talk Danish-Go-Rounds. These delightful snacks were a must-have in the 1970s, offering a fruity and flaky indulgence in every bite.

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Kellogg’s Cereal

This cereal, introduced to the market some time in the late '50s, boasted the highest concentration of nutrients, hence its fitting moniker.

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Hunt's Chocolate Pudding

Making its debut in 1977, this iconic treat captured the hearts (and taste buds) of snack enthusiasts everywhere. Originally served in single-use aluminum cans

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Space Food Sticks

Developed by the food engineers at Pillsbury, Space Food Sticks were essentially non-crumbly cakes served in slices, eliminating the need for refrigeration

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Tab, The Un-Cola

Let's journey back to the fizzy world of 1970s soda culture and reminisce about Tab, the forgotten gem of soda pop aficionados. Introduced by The Coca-Cola Company in 1963

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Dolly Madison Snack Cakes

These delectable treats, crafted by the Dolly Madison Bakery, offered a delightful array of flavors to satisfy any sweet tooth. From Googles, boasting a vanilla cake with cinnamon bits

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