The handcrafted pastry shells have a delicious vanilla-flavored filling with almonds and raisins.
This chocolate-flavored, gluten-free tart is excellent for holiday entertaining. Add whipped cream and pomegranate arils.
Easy to prepare, moist and flavorful, this Pear Tarte Tatin is a crowd-pleasing dessert.
Raspberry Frangipane Tart has layers of Pâte Sablée (sweet shortcrust) tarte filled with delicious, simple almond cream and raspberries!
This caramel apple tart features a flaky crust, spiced apple pie filling, and a luscious salted caramel topping. It’s super easy and perfect for fall!
Cranberry tart with apple is a classy and elegant-looking dish that is just as good as any store-bought version.
Its smooth sweet and tangy cranberry curd filling and gluten-free oat and nut crust make this tart a joyful holiday dish.
Velvety smooth and bursting with fresh berries this Mascarpone Raspberry Tart will spoil you for all other desserts.