First, preheat your oven to 240°C/220°C fan/475°F/gas mark 9, then roll out ready-made pizza dough and place on a baking tray lined with baking paper.
Despite being simple to prepare, this soup tastes wonderfully luxurious. To make enough to feed 4, bring 24fl oz (700ml) whole milk to a simmer in a large saucepan.
This pasta dish tastes properly indulgent but demands little of the cook, both in terms of time and effort. To serve 1, coarsely grate 4oz (113g) chestnut mushrooms.
When you want to put together a memorable meal in minutes, a mezze platter is the answer. This sharing plate is really all about the assembly: decant dips
These satay chicken lettuce wraps make a great light lunch or nibble, and can easily be turned into a more substantial meal when served with noodles or rice.
The ultimate brunch dish, it’s worth remembering that avo toast can easily double up as dinner, too. Mash ripe avocados with a little salt and plenty of black pepper.
This Middle Eastern-inspired meal is ready in minutes. To serve 2, fold a spoonful of thick Greek yogurt, a squeeze of lemon juice and a drizzle of olive oil through a pot of hummus.
For a dish that'll transport you to a Greek island, this is a must-try. To serve 2, cut a large chicken breast into strips.